on being an observer, a working photographer, and an avid food lover.
Thursday, October 9, 2008
Fall Vegetable Stew
I made this yummy veggie stew with pumpkin, zucchini, tomatoes, parsley, cilantro and served it over some nutty tasting multi-grain rice from Fairway. It's the season for cozy meals.
2 comments:
you are making me so hungry , Rona!!
I try. So maybe we should plan that brunch, if not for the group, then just us & guys.
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