With the abundance of potatoes from the CSA, I've had to get creative with them. I stir-fried the potatoes with string beans, a red pepper, scallions (all from the farm) and sprinkled some parmesan on top.
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About Me
- Rona Chang
- On being an observer, a working photographer, and avid food lover. All images ©Rona Chang unless otherwise noted.
2 comments:
you are making me hungry :)
I try Nina, I try.
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