Golden beet, cucumber, and feta salad (feta from Titan Foods in Astoria).
We got twelve peaches so I made a peach cake with a recipe from the July issue of Martha Stewart.
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About Me
- Rona Chang
- On being an observer, a working photographer, and avid food lover. All images ©Rona Chang unless otherwise noted.
2 comments:
oh man, I have so many peaches from my tree at home. Could ya gimme the recipe? I have no idea what I should do would them. haha
I tried looking for it online but couldn't locate it. I'll check again when I get home.
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